Book review: A Taste for Monsters, by Matthew J. Kirby

Kirby, Matthew J. A Taste for Monsters. Scholastic Press, 2016. $18.99. ISBN 9780545817844. 343 pages. Ages 12+. P7Q7

It’s 1888 in London, and Jack the Ripper is murdering women. Evelyn, whose hard life has hurt her emotionally and bodily (she is disfigured by Phossy Jaw or phosphorus necrosis of the jaw, caused by the white phosphorus used in match factories), begins working at the London Hospital as a maid to the Elephant Man, Joseph Merrick. As Evelyn and Mr. Merrick, who is sweet and fragile, get to know each other, they are afflicted with ghostly visits from the unhappy spirits of Jack the Ripper’s victims. These visitations cause Mr. Merrick’s health to suffer, and Evelyn tries to resolve the mysteries to relieve his mind. There is a bit of romance, which turns out badly, but Evelyn is successful in resolving the situations that keep the ghosts restless, comes to terms with her own fears, and finds out who the Ripper is. All in all, it was a satisfying paranormal mystery that wasn’t too gory or explicit.

VERDICT: Young adults interested in the Victorian era and lovers of mysteries will enjoy reading this novel.

April 2017 review by Carol Schramm.

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